Manna Mark is a Christian certification organization dedicated to upholding biblical values in food, products and businesses. Our certification provides assurance that products align with Christian principles, including honesty, ethical sourcing and integrity in production. We empower consumers to make faith-based choices while encouraging businesses to honor Christian standards. As a non-profit, Manna Mark directs all proceeds toward initiatives that support women and children, including fundraising, soup kitchens and other charitable programs.
Our mission is to establish a faith-based standard in the marketplace, making it easy for consumers to identify products that align with Christian values. We strive to create a global community of businesses and consumers who prioritize integrity, transparency, and ethical practices in their everyday choices.
Manna Mark follow the original biblical food laws given by God. Contrary to modern interpretations, Jesus did not abolish these dietary laws (Matthew 5:17-19), and the belief that all foods were made clean is a later doctrinal addition, not found in original Hebrew scripture. The bible clearly distinguishes between clean and unclean food.
Certified food products must be free from any association with other religious offerings, rituals, or dedications.
Businesses serving food cannot include pork or pork derived ingredients on their menu.
Retailers may sell sealed pork products, as long as there is no contamination between products.
Faith Based Assurance - Ensures products align with Gods dietary laws.
Promotes Ethical Business Practices -Encourages honesty, integrity and biblical accountability.
Supports Communities in Need - Certification fees help fund programs for women and children.
Builds a Christian Marketplace - Strengthens faith-based consumer and business choices.
Manna Mark Certification ensures compliance with biblical food laws and ethical practices through a detailed assessment.

Examining food preparation to prevent cross-contamination.
Once all requirements are met, the business receives Manna Mark certification and can display the official seal.
Restaurants and food businesses cannot serve pork or other unclean foods.
Ensuring transparency, honesty, and fair labor practices.